Easy Crepes

Easy Crepes

INGREDIENTS Makes 3-4 Servings For the Crepes 2 cups milk 1 cup all purpose flour 2 extra large eggs Pinch of Salt 2 tspns sugar (optional) 6 tablespoons butter, divided INSTRUCTIONS Prep time: 10 minutes  |  Cook time: 15 minutes I make traditional Russian crepes...
Baked Apples

Baked Apples

INGREDIENTS Makes 6 Servings 6 firm apples such as Golden Delicious, cored and peeled Zest of 1 orange Juice of 1 lemon 1 bottle of dessert wine such as Muscat or a nice apricot wine. ½  jar of apricot jam 2 tablespoons of unsalted butter, warmed up until liquid 6...
Kat’s Truffles

Kat’s Truffles

INGREDIENTS Makes 35 pieces 375 grams of sweetened biscuits – processed in a food processor down to almost a powder 50 Grams nuts (walnuts or pecans) processed in a food processor (optional) 2/3 can of sweetened condensed milk at ROOM TEMPERATURE 100 g unsalted...
Ultimate Cookie for Santa

Ultimate Cookie for Santa

INGREDIENTS Makes 12 Cookies 1 ¾ cups all purpose flour ½ tspn baking soda 14 tb unsalted butter ¾ cup packed dark brown sugar ½ cup granulated sugar 1 ½ tspn vanilla extract ½ tspn salt 1 egg plus one egg yolk 1 ½ cups chocolate chips ½ cup raisins INSTRUCTIONS Prep...
Lemon Crépes

Lemon Crépes

INGREDIENTS Makes 3-4 Servings For the Crepes 1 cup milk ½ cup all purpose flour 1 extra large egg ¼ tspn vanilla Pinch of salt 1 tspn sugar (optional) 3 tablespoons butter For the filling Juice of 1 lemon (do not use bottled) Caster sugar   INSTRUCTIONS Prep...
Russian Braid

Russian Braid

INGREDIENTS Makes 4-6 Servings ½ cup of Farmer’s Cheese 1 egg ¼ cup granulated sugar ½ tspn vanilla ½ cup frozen berries such as black currant 1 sheet of frozen puff pastry defrosted in the refrigerator for 1 day 1 egg plus 1 tb milk for egg wash INSTRUCTIONS Prep...